Borrelli's Lunch Menu

LUNCH MENU served 11:00am - 3:00pm. Monday - Friday.

*ADDITIONAL CHARGE ALL SUBSTITUTIONS
*NO COUPONS OR DISCOUNTS
*NOT AVAILABLE FOR TAKEOUT. Price Subject to Change Without Notice.

Soup & Salad Combo $13.95

**Add Chicken $6, Add Shrimp $8**
Soups Pasta Fagioli Minestrone Lentil Italian Wedding Soup
Salads Garden Caesar Chef Tuscan Bistro ($1.00 extra)

Personal 10" Pie $11.00

Pasta $15.95

**Soup or Salad $18.95 - Soup & Salad $23.95**
Lasagna Manicotti Stuffed Shells Stuffed Rigatoni Tortellini Alfredo Spaghetti or Penne Meatballs Spaghetti or Penne Sausage Linguine White Clam Sauce (add $2.00) Baked Cheese Ravioli Penne Ala Vodka Rigatoni Meat Sauce Baked Ziti Penne Broccoli (garlic & oil) Rigatoni Norcina (sausage, onion, pink sauce) Linguini Shrimp Sauce (add $2.00)

6" Heros w/French Fries $11.95 (NO SUBSTITUTIONS)

**Soup or Salad $15.95 - Soup & Salad $20.95**
Chicken Parmigiana
Veal Parmigiana ($1.00 extra)
Eggplant Parmigiana
Sausage & Peppers
Tuna Salad Wrap
Chicken Caesar Wrap
Egg, Potato & Onion Hero
Grilled Chicken, Roasted Peppers & Mozzeralla
Eggplant, Roasted Peppers & Mozzarella
Italian Hero salami, provolone, prosciutto, egglplant, roasted peppers, lettuce, Italian dressing

Homemade Paninis $13.95

ENTRÉES $17.95

**Soup or Salad $20.95 - Soup & Salad $23.95**
Chicken Parmigiana served over Penne
Chicken Francese served over Penne
Chicken Marsala served over Penne
Sausage & Peppers served over Penne
Meatball Parmigiana served over Penne
Chicken Bruschetta served over Penne
Eggplant Parmigiana or Eggplant Rollatini served over Penne

ENTRÉES $19.95

**Soup or Salad $22.95 - Soup & Salad $26.95**
Veal Parmigiana served with Penne
Veal Marsala served with Penne
Shrimp Parmigiana served with Penne
Shrimp Scampi served with Penne
Tilapia Oreganata served with Penne
Grilled Salmon served with Penne

About Borrelli's

In the fall of 1955 on a corner property in East Meadow, Long Island a tradition was born. Three brothers Al, Phil and Frank from Naples Italy would open the doors for the first time to an establishment that has served the surrounding community and beyond for over 55 years. Borrelli's Restaurant has been part of our family tradition and has also become a tradition in many of your families as well.

Customer Reviews

I cannot say enough wonderful things about this amazing restaurant. My wife and me were looking for a place to have our wedding’s rehearsal dinner. Our family/friends group was almost 100 people so we a) needed to find a place that could accommodate us, b) find a place near the Long Island Marriott (where everyone was staying) and c)find a place with delicious food and exceptional service. Borelli’s enthusiastically checks all 3 of these boxes. Foremost, their service staff and bartenders are out of this world. Amanda and Courtney were our primary contacts and servers. They worked tirelessly not only during our planning phase, but certainly during the event itself. They really made everything PERFECT! From helping us select the menu, to treating our guests like family…to never batting an eyelash when somebody needed something. I really feel like everyone (owner/Chef Frank included) bent over backwards to make our dinner as special as it could possibly be. The food was exceptional (Chicken Francesse, rigatoni with Vodka Sauce, meatballs, Cheese tortellini, eggplant Parmesan, and stuffed shrimp)! I can’t recommend Borelli’s highly enough.

Andy Lebon (Google Reviews)

This past weekend I hosted my sister's bridal shower at Borrellis and it was beyond great. The staff was amazing and worked so hard to make sure my sister had the best day. The food and drinks were excellent. My guests were raving. They took proper precautions when it came to COVID. The buffet had plexiglass in front which made guests feel safe. Tables were spaced out 6 feet apart for social distancing. I highly recommend having your future party at Borrellis.

Hannah Rowan (Google Reviews)

I came here for a private event. The space was spacious and private. The service was attentive and courteous. The bar even has some beers on tap which I haven't seen at too many Italian restaurants.

I had the rigatoni with meat sauce followed by the veal parmigiana. Both were delicious. The pasta and meat was perfectly seasoned and cooked. It had a great balance between savoriness and saltiness. The portions were handsomely generous.

Joseph T. (Yelp)

Been going here since I was 5 years old and that is a few decades. Still has the same mosaic wall I remember as a child so fond memories. I still remember one particular waiter who is long gone. Food still tasty, service was good.

Elle S. (Yelp)